| 论文题目(中文) | Effect of Lactobacillus plantarum Inoculation on Chemical Composition, Fermentation, and Bacterial Community Composition of Ensiled Sweet Corn Whole Plant or Stover |
| 论文题目(英文) | |
| 发表刊物 | |
| 收录类别 | |
| 卷期页码 | 8,1, |
| 发表年度 | 2022 |
| 第一作者 | |
| 联系作者 |
论文摘要
| 论文题目(中文) | Effect of Lactobacillus plantarum Inoculation on Chemical Composition, Fermentation, and Bacterial Community Composition of Ensiled Sweet Corn Whole Plant or Stover |
| 论文题目(英文) | |
| 发表刊物 | |
| 收录类别 | |
| 卷期页码 | 8,1, |
| 发表年度 | 2022 |
| 第一作者 | |
| 联系作者 |